About Zaytinya
Zaytinya brings the flavors and spirit of the Eastern Mediterranean to the heart of Washington, DC, offering a dining experience that feels both refined and welcoming. Chef José Andrés’ celebrated restaurant is known for its light, airy atmosphere and its thoughtful menu of small plates, each inspired by regional traditions and paired with an excellent selection of wines. Whether guests are gathering for brunch, lunch, dinner, or a special evening out, Zaytinya delivers a polished experience built around fresh ingredients, vibrant flavors, and a style of hospitality that makes every visit feel memorable. With a 4.50-star rating from more than 10,000 reviews, it has earned a strong reputation among locals and visitors alike for quality, consistency, and culinary creativity. What makes Zaytinya especially appealing is the range of ways it serves its guests. Visitors can enjoy outdoor seating, dine in, take advantage of takeaway or delivery, or rely on on-site service for a seamless meal. The restaurant is well known for fast service and a standout beverage program featuring great beer, cocktails, coffee, tea, dessert, and wine selections, along with local specialties and happy-hour favorites. It’s a place that works just as well for solo dining as it does for romantic evenings, business lunches, or lively group gatherings. Guests also appreciate the full-service experience, including a bar on site, restrooms, Wi‑Fi with free access, table service, and counter service, all designed to make the visit comfortable and convenient from start to finish. Zaytinya also places a strong emphasis on accessibility and ease of planning. Wheelchair-accessible entrance, seating, and toilet facilities help ensure the restaurant is welcoming to more guests, while reservation options make it easier to plan ahead for brunch, lunch, or dinner—especially since tables are often in demand and a wait is common. Payment is simple and flexible, with credit cards, debit cards, and NFC mobile payments accepted. Located at 701 9th St NW in Washington, DC, Zaytinya offers more than just a meal; it offers a polished Mediterranean dining destination where excellent food, attentive service, and a stylish setting come together to create a truly rewarding experience.
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Customer Reviews
Incredible! The food was phenomenal! You can't go wrong with anything on the menu. Its small plates so there is a fantastic opportunity to mix and match flavors and textures. The spreads and the vegetarian options in particular stood out to us. The cocktails and dessert options were amazing!
We tried the Chef’s tasting menu and everything was delicious! I appreciated the four course meal not being rushed (it was spread over 2.5 hours) because as you can see. It is A LOT of food (we were a party of 4). Even so, we had quite a bit of food leftover that we were able to take back with …
My friends and I visited this Mediterranean restaurant on a Tuesday night after booking a reservation the same day. The menu is diverse, offering both meat and vegetarian dishes that cater to various dietary preferences, making it a great choice for beginners exploring Mediterranean cuisine. We decided to try the sea scallops, octopus, bone marrow, hummus spread, and a kebab …
Found this spot on in kind and decided to check it out (use my code if you wanna try in kind!)… Make sure to get a reservation- I figured we were good on a chilly Monday night, but it was HOPPIN - even outdoor. We were able to sneak in a spot at the bar. The free warm fresh bread …
My second visit and even more pleased than the first time. This time I dined on the relaxing, lively patio and tried a glass of Bosinakis from the , Garides me Anitho (shrimp in a dill lemon butter sauce) with a light delicious salad, Maroulosalata. Server Huseyin thought it was a great pairing and he was 100% correct. I saved …
We had reservations, but still had to wait about 10 minutes before getting an outdoor table. Overall we had a fantastic experience with great service and delicious food. We tried the chicken soup, beef kofta, chicken kabob, and shrimp in a garlic butter sauce. All were very good, even the pita bread with the olive oil and pomegranate sauce. For …
Jose Andres does it again! Was so excited to check out the original location after having eaten at the NYC one. The restaurant itself is gorgeous from the beautiful pots to the serene lighting. There was a bit of a wait given the lunch work crowd that was streaming in. Was seated by the bar that is well stocked. Service …
Had a wonderful experience at Zaytinya. The food was fresh, flavorful, and beautifully presented. The freshly baked pita bread was warm, soft, and absolutely delicious it paired perfectly with the dips and mezze. Every dish had a great mix of Mediterranean flavors, and the service was attentive throughout the meal. The atmosphere was lively yet comfortable, making it a perfect …
The desserts we had here, walnut icecream and apple sorbet- absolutely divine and the best I have had in a long time!! The creaminess of the o dreams and the walnut flavors with a touch of salt, spot on. The apple sorbet - tasted like actual apples, with a crunchy cracker in it -YUM and kudos! The fresh flat bread …
Chef Terry came out and catered exactly to my unique allergy. Made dishes perfectly for my needs and it was a great experience. Typical octopus and lamb are so hard to flavor well. Mine being grilled with very little on it was still the best I've ever hard. The lamb was tender and practically tasted like beef, absolutely no game …
