Yet Bun Bakery

It was about 43 years ago my grandpa used to take me here in the am to the back door and watch them make biko while my popo would chat with the guy who owned the place....I'll never go anywhere else

This place has been my favorite since a kid I’d choose this place to eat everyday if I could

I started goi this bakery 50 years ago with my parents and my rother. Pork buns were always better than China Town in SF

My dad used to take me here when i was a little kid and I now bring my kids I enjoy the steamed pork buns and the bico

I have been coming here for over 40 years. I used to Ride my bike here as a child. Bico is my favorite. All is delicious. This place is a must try if you are in the area

I’ve been going since I was a kid my family had gone for generations amazing place need to go to really know just how great this place is

I have been going to this great place from about 1987-2007 along with my mom to get this delicious food and I miss it so much since I've moved out of Stockton. It's my number 1 spot to go to when I'm in town. Thank you for all the years of delicious steam buns and feeding my family.

We have been driving's fm Modesto to Stockton to get the steamed buns and jin deui since I was a kid! Amazing & the lady is so kind. If you call in advance she may reserve some for you.

This business has been around for a hundred years and for good reason. They just got an award The San Joaquin county historical society. The pork buns are excellent. And so are the pork meatballs better known as shumai.

I grew up in the same neighborhood where this bakery is located. I love the traditional recipe this place has. The recipes are from the Grandmother. This is the most authentic Chinese bakery I ever tried. The dimsum meatballs are the best in the world! Please support this bakery. Unfortunately from what the lady in the bakery told me, this …