Win Son Bakery

Bacon, eggs + havarti cheese on scallion pancake. Served with ginger deluxe dipping sauce.

Egg + harvarti cheese on a scallion pancake. Served with ginger deluxe sauce on the side.

Eggs, havarti cheese, chives, red onions, and shallot sauce. served with ginger deluxe dipping sauce.

5 oz shrimp patty, egg + havarti, wrapped in a scallion pancake. Ginger deluxe on the side.

Egg, havarti + pastrami beef tongue wrapped in a scallion pancake. Ginger deluxe on the side.

Mortadella, egg, havarti,+ pickled pepperoncinis. Mortadella contains dairy - cannot be dairy free. Ginger deluxe on the side.

Egg + harvarti cheese on a scallion pancake. Served with ginger deluxe sauce on the side.

Bacon, eggs + havarti cheese on scallion pancake. Served with ginger deluxe dipping sauce.

Eggs, havarti cheese, chives, red onions, and shallot sauce. served with ginger deluxe dipping sauce.

5 oz shrimp patty, egg + havarti, wrapped in a scallion pancake. Ginger deluxe on the side.

Egg, havarti + pastrami beef tongue wrapped in a scallion pancake. Ginger deluxe on the side.

Mortadella, egg, havarti,+ pickled pepperoncinis. Mortadella contains dairy - cannot be dairy free. Ginger deluxe on the side.

Egg, havarti + ginger deluxe. Vegetarian. Can be made gluten and soy free without ginger deluxe and on mochi bun.

Bacon, egg, havarti + ginger deluxe. Can be made gluten and soy free without ginger deluxe and on mochi bun.

Egg, havarti, 5 oz shrimp patty + ginger deluxe. Cannot be made gluten free.

Pastrami beef tongue, egg, havarti, + ginger deluxe. Can be made gluten free with no ginger deluxe and on a mochi bun

Mortadella, egg, havarti, pickled pepperoncini + ginger deluxe. Cannot be made dairy free. Can be made gluten free with no ginger deluxe and on a mochi bun.

Egg, havarti cheese, veggie patty (made of shiitake mushrooms and radish). served with ginger deluxe dipping sauce.

Jojo spice. Ginger deluxe sauce on the side. Vegetarian. Can be made vegan without sauce.

A crunchy take on a classic turnip cake with shrimp, radish, shiitake mushrooms and scallions. Contains egg. Can be gluten free without sauce.

A sticky rice roll filled with fried egg, crunchy you tiao, scallions, sweet soy, and tofu. Can be made gluten free without sauce or cruller.

A sticky rice roll filled with fried egg, crunchy you-tiao, scallions, sweet soy, and pork. Can be made gluten free without sauce or cruller.

Savory scallion pancake served with chili vin for dipping.

Crispy, savory bacon strips, perfectly rendered for a delicious crunch.

Juicy pork-filled patty + side of chili oil vinaigrette. Allergy: gluten, soy, sesame + alliums

A sticky rice roll filled with fried egg, crunchy you-tiao, scallions, sweet soy, and pork. Can be made gluten free without sauce or cruller.

A sticky rice roll filled with fried egg, crunchy you tiao, scallions, sweet soy, and tofu. Can be made gluten free without sauce or cruller.

Jojo spice. Ginger deluxe sauce on the side. Vegetarian. Can be made vegan without sauce.

A crunchy take on a classic turnip cake with shrimp, radish, shiitake mushrooms and scallions. Contains egg. Can be gluten free without sauce.

Savory scallion pancake served with chili vin for dipping.

Juicy pork-filled patty + side of chili oil vinaigrette. Allergy: gluten, soy, sesame + alliums

A take on a classic caesar salad with lancaster farm little gem, white sesame caesar dressing, garlic bread crumbs, crispy shallots + parmigiano reggiano. Can be made gluten-free without breadcrumbs. Dressing contains anchovy.

Persian cucumbers, wood ear mushrooms, cilantro and peanuts. Gluten free, vegan and vegetarian.

Mixed greens with a wasabi + black pepper vinaigrette.

Snow pea leaves, tofu skin + soy beans. Contains soy + sesame. Vegan.

Mixed greens dressed in a yuzu vinaigrette. Cannot be made gluten free.

Bone-in thighs and fries. Imperial Glaze. Contains soy.

Bone-in thighs with fries. 5-spice, curry + cayenne rub. Contains soy. Comes with fries or salad.

Egg, havarti + ginger deluxe. Vegetarian. Can be made gluten and soy free without ginger deluxe and on mochi bun.

Bacon, egg, havarti + ginger deluxe. Can be made gluten and soy free without ginger deluxe and on mochi bun.

Egg, havarti, 5 oz shrimp patty + ginger deluxe. Cannot be made gluten free.

Pastrami beef tongue, egg, havarti, + ginger deluxe. Can be made gluten free with no ginger deluxe and on a mochi bun

Mortadella, egg, havarti, pickled pepperoncini + ginger deluxe. Cannot be made dairy free. Can be made gluten free with no ginger deluxe and on a mochi bun.

Egg, havarti cheese, veggie patty (made of shiitake mushrooms and radish). served with ginger deluxe dipping sauce.

Double patty, b&b pickles, scallions, gem lettuce, golden peppadew, kewpie mayo + white onions. Comes with a side of fries or salad.

Double patty, havarti cheese, crispy fried scallions, relish. jalapeños + fried garlic mayo. Contains dairy, gluten, soy + egg. Comes with a side of fries or salad.

Radish and shitake mushroom cake, cheese, b&b pickles, scallions, gem lettuce, golden peppadew + ginger deluxe.

Fried chicken leg, b&b pickles, scallions, gem lettuce, golden peppadew, kewpie mayo + white onion. Comes with a side of fries or salad. Contains gluten

5 oz shrimp patty, b&b pickles, scallions, gem lettuce, peppadew, raclette and ginger deluxe. Comes with a side of fries.

Three cup chopped chicken, peppers, onions + jcj mayo

Our sandwich pack is designed to include 4 of our signature sandwiches of your choice. Fries included. Ginger deluxe sauce on the side.

Bone-in thighs and fries. Imperial Glaze. Contains soy.

Bone-in thighs with fries. 5-spice, curry + cayenne rub. Contains soy. Comes with fries or salad.

Coated in a spiced sugar primarily made of ground ginger and cardamom. Gluten-free.

A fluffy slightly glutinous donut with a tangy, fermented red rice frosting.

A take on sticky toffee pudding but traveable. Covered in a toffee glaze and made with Taiwanese red dates.

Our milk dough is filled with vanilla pastry cream and baked till lightly golden. This pastry will be warmed to order like the custard toast.

Made with puff pastry and a brown butter pinenut filling.

We take our chocolate chip cookies very seriously and this has all the elements we feel most chocolate chip cookies are missing. Sweet and salty.

Custard toast is a beloved trend in Taiwan, with everyone adding their own unique twist. Served warm, with a perfectly brûléed finish

A fluffy almond-studded bolo bao, twice baked for a crisp exterior and tender interior, lightly dusted with powdered sugar.

A rich chocolate crust tops a soft, fluffy bun filled with creamy peanut butter, creating a delightful fusion of textures and flavors.

Caramelized honey and soybean flour. Gluten-free. Allergies: dairy

Mini pie filled with fresh banana slices, banana caramel, vanilla diplomat cream, unsweetened whipped cream. Garnished with shaved white chocolate.

Tapioca pudding made with coconut milk, strawberry jam + toasted coconut. Dairy + gluten free. Contains egg.

Creamy ice cream with chunks of chocolate chip cookies swirled throughout.

Jujube (chinese dates) ice cream with toffee sauce ribbon. Contains Dairy.

Coriander ice cream with Strawberry Jam. Contains dairy.

Smooth, aromatic coffee brewed to perfection using a drip method.

2oz espresso, your choice of milk (12oz cup)

2oz espresso, your choice of milk (8oz cup)

Rich, intense espresso available hot or iced.

Bold espresso with water. Available iced or hot.

Refreshing tea option. Available as Iced or Hot.

Coffee served hot or iced. Pronounced espresso flavor with a small amount of frothy milk.

Rich tcho chocolate beverage, choose iced or hot.

Smooth, and revitalizing cold brew coffee, perfect for a refreshing energy boost.

Uji Homare is a creamy and elegant single-source matcha from Uji, produced from select first harvest leaves. Uji Homare is produced in the famed Kohata region, known as the birthplace of tea manufacturing in Japan. With over 350 years of tea production knowledge and experience, this matcha pairs beautifully with milk and has a distinct nuttiness with balanced umami and a pleasant astringency. This dynamic profile also shines in usucha making Uji Homare a versatile matcha for a range of beverage preparations. Notes of nut butter, almond + arugula

Roasted oolong blended with ginseng.

Ten Ren's King's Green Ginseng Oolong consists mainly of high quality oolong harvested during the premium seasons, spring and winter, and from the best area to grow oolong, the mountains of central Taiwan. The leaves are then blended with a touch of ginseng to create an incredible aftertaste. Each tea leaf is handpicked to ensure harvests of young terminal buds. The steeped tea has a light yellow hue, sweet flora aroma, tartness as the initial flavor, and a mild sweet, pure aftertaste which lasts after the sip.

Osmanthus Tea is composed of the high quality Oolong tea scented with fresh Osmanthus flowers. Osmanthus is an evergreen shrub with attractive foliage and clusters of small, very fragrant flowers. These flowers are also used in some of the world's most famous and expensive fragrances.

A smooth, buttery, leafy oolong from alishan.

A mellow and floral oolong blended with gardenia flowers.

Flavor: fresh baby greens aroma. balanced, creamy, delicate notes of arugula. clean, vegetal, full-bodied finish. harvest: hand-picked, small batch, early spring 2020. by our friends at eco-cha taiwanese artisan tea.

Jasmine flower aroma. Balanced, mildly sweet, delicate floral character. Clean, refreshing finish.

Sweet and fragrant blend of jasmine, mango, and milk. Served iced.

House-made soy milk sweetened with sugar. Served with youtiao. Vegetarian, vegan.

Savory house-made hot soy milk, with shirodashi. served with youtiao.

Carbonated apple beverage with a crisp, fruity taste, and natural apple flavor.

Infused with the tangy essence of yuzu, this sparkling water offers a refreshing citrus flavor.

Sparkling mineral water with a crisp, clean taste, sourced from the Vichy Catalan spring.

Contains a blend of sarsaparilla root extract, providing a distinct, slightly sweet flavor with herbal undertones.

Classic citrus refreshment.

Sparkling coconut water, no added sugars.

Sparkling coconut water, no added sugars.

Seasonal house blend of Central + South American coffees (Caturra, Bourbon, Typica + Castillo). Notes of praline, chocolate malt + hazelnut.

Coffee comprised of 50% Colombian, and 50% Ethiopian coffees (Castillo, Caturra, Catuai + Ethiopia Landraces). Notes of dutch cocoa, molasses + fig jam.

Colombian single-origin coffee from Medellin. Notes of stone fruit, chocolate + sugarcane.

• Robusta beans have nearly 2x more caffeine content • 60% less sugar and 60% less fats • 2x more antioxidants than arabica Unique roasting method brings out distinct flavor profiles of each bean for the perfect balance of sweet, smooth, and nutty. Imported quality Vietnamese coffee beans from farms in Vietnam and roast weekly in Brooklyn, New York.

Our classic logo in gold stitching on a black snapback. Perfect for the summer days coming up.

Our classic baseball cap for dads and grandpas everywhere!

Periwinkle bandanas! For your luscious hair or for your favorite furry pet!