Wasabi

Kid Chicken Teriyaki

Stir-fried rice with egg, carrot, corn and onions.

Stir-fried rice with pineapple, onions and green peppers and cashew nut.

Stir-fried egg noodle with onion and green peppers.

Noodle soup with shrimp, scallop, red snapper, Chinese cabbage, green onions, mushroom, broccoli, and crab sticks.

Stir-fried chunky white noodles with onion and green peppers.

Noodle soup with shrimp, scallop, red snapper, Chinese cabbage, green onions, mushroom, broccoli, and crab sticks.

Stir-fried buckwheat noodle with onion and green peppers.

Stir-fried rice with onion, green peppers and basil leaves.

Stir-fried rice with ginger, onion and green peppers.

Spicy. Stir-fried wide rice noodle with egg, onion, scallion, bell pepper, basil in Thai sauce.

Stir-fried rice noodle, egg, green onion and peanuts.

Smoked Salmon

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Deep-fried roll, filled crab, cheese, avocado, cucumber, topping with spicy crab, crunch, eel sauce and spicy mayo.

Inside is spicy tuna, avocado, cream cheese, yellow tail deep-fried, topping with baked scallop and crab meat, black tobiko, eel and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Inside is shrimp tempura, cream cheese, avocado, topping with spicy crab meat, red tobiko, eel sauce.

Inside is spicy snow crab, shrimp, asparagus, topping with seared filet mignon, ponzu, pepper powder, tobiko.

Shrimp tempura, avocado, topping with crab, red tobiko, eel and spicy mayo.

Inside is eel, cucumber, topping with avocado, eel sauce.

Inside is crab, cucumber and avocado, topping with tuna, salmon, red snapper and avocado on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Inside is shrimp tempura, asparagus, avocado, topping with crab stick, tuna, scallion, masago, tempura flake, spicy mayo, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Spicy mix of salmon, tuna, lobster, masago, avocado, tempura flakes wrapped in soy paper. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Inside is avocado, cucumber, soft shell crab.

Tempura lobster tail, lettuce, avocado wrapped in soy paper, topped with caviar and special sauce.

Inside is shrimp tempura, asparagus, cucumber, topping with shrimp, avocado, chunch, wasabi and eel sauce.

Inside is salmon, avocado, topping with white tuna, miso sauce, tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Deep-fried filled with tuna, salmon, crab, cheese, avocado, cucumber, red tobiko, eel sauce and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Inside is spicy salmon, avocado, topping with seared salmon, avocado, salmon roe. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Inside is shrimp tempura, spicy tuna, topping with seared salmon and Japanese mayo, chili sauce, eel sauce, scallion and masago. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Inside is spicy tuna and crunch, topping with tempura red snapper, avocado, eel sauce, spicy sauce, mayo, crunch, scallions and masago. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Inside is spicy tuna, avocado, topping with yellow tail, sliced jalapeño, ponzu and tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Inside is spicy, salmon, cucumber, topping with eel, avocado, tobiko, spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Inside is spicy snow crab, asparagus, avocado, topping with salmon, jalapeño, red tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Steamed Rice

Spicy.

Spicy.

Fifteen pieces sashimi and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Six pieces sushi, nine pieces sashimi and spicy salmon roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Eight pieces sushi, nine pieces sashimi, one yum yum roll and one spicy tuna roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Nine pieces sushi and one spicy tuna roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Fried dumpling with seafood served with dumpling sauce.

Crispy wonton skin stuffed with cream cheese and king crab.

Fried pork dumpling served with home-made sauce.

Fried shrimp wrap with spring roll skin serve sweet honey mayo.

Deep-fried tofu serve with dried shaved bonito served with ponzu sauce.

Slice chicken on the skewer serve with peanut sauce.

Roast duck, cucumber, green onion, steamed bread outside.

Crispy vegetable rolls, served with sweet chili sauce.

Deep-fried shrimp with chef special sauce.

Fried crispy calamari Thai style.

Japanese steamed soy beans and lightly salted.

Sautéed shredded duck with carrot, red onion, celery, sweet chili sauce, teriyaki sauce and four pieces of iceberg lettuce.

Mackerel Sushi

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Spicy. Lightly fried crispy prawn with garlic, scallion, and jalapeño.

Spicy.

Crispy filet of snapper served with tomatoes, bell pepper, onion, and garnished with yellow curry.

Spicy. Sautéed scallop, shrimp, calamari, mussel with cashews, red onion, carrot, bell pepper, jalapeño, garnish with Thai oyster sauce, and garnish basil leaves.

Garlic, shrimp, stir-fried with carrots, broccoli, mushroom, onion, bell pepper with crispy rice noodle.

Spicy. Breaded white chicken with bell peppers, onions, basil, ginger cooked with special sauce, sweet and little bit of spice, garnished with crispy white noodles.

Jumbo shrimp, chicken, sliced beef, fresh scallop sautéed with mix vegetables with chef's special brown sauce.

Spicy. Crispy duck with green curry served with tomato, onion, bell pepper, and garnished with lime leaf.

Sautéed lobster with ginger and scallions, with chef special sauce.

Tempura Cheese Cake

Seaweed Salad

Orange with radish, crab stick, cucumber, masago with spicy mayo.

Spicy. Julienne beef, onion, bell pepper, carrot, tomato, cilantro, serve with spicy sweet sour sauce.

Ginger dressing salad served with grilled chicken.

Spicy. Spicy kani, salmon, tuna, avocado and lettuce mix. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Chef choice with five pieces different raw fish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Fresh yellow tail, jalapeño in chef's ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Tuna masago avocado with sesame oil and eel sauce

Seared tuna or beef with mild spicy chef's dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Chef choice with nine pieces different raw fish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Slice red snapper roll with spicy crab and ponzu sauce.

Spicy tuna, spicy salmon, spicy crab topping. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risks of food borne illness, especially if you have certain medical conditions.

Lightly fried tuna with chef special sauce

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Miso Soup

Spicy. Chicken or shrimp with tomato, tofu and asparagus.

Spicy. Chicken or shrimp with tomato, tofu, asparagus in the Thai hot and sour soup.

H15. Hibachi Salmon & Shrimp

Spicy tuna, spicy salmon and spicy yellowtail.

Raw fish.

Raw fish.

Smoked salmon, avocado, cream cheese.

Crispy crab, cream cheese inside with spicy mayo, eel sauce.

Raw fish.

Avocado, cucumber, crabstick.

Raw fish. Salmon, cucumber, avocado.

Raw fish.

Raw fish.

Raw fish.

Raw fish.