Riyasat-e-Hind

A dish truly fit for a King, succulent pieces of chicken laid on a bed of long grain parboiled rice and slow cooked in a degh in dum style with 100 year old secret Riyasat-E-Hind recipe, shared over generations. Contains 1 Chicken Pieces, 1 Potato with Flavourful Rice. Served in 750ml Container.

A dish truly fit for a King, succulent pieces of chicken laid on a bed of long grain parboiled rice and slow cooked in a degh in dum style with 100 year old secret Riyasat-E-Hind recipe, shared over generations. Contains 2 Chicken Pieces, 1 Potato, 1 Egg with Flavourful Rice. Served in 1000ml Container.

Discovered by the ancestor of the owners of Riyasat-e-Hind, a 100 year old recipe, passed over generations, this biryani is made with juicy mutton pieces coocked in a degh in dum style, with aromatic rice, caramelised onion, saffron and in-house made special spice mix. Contains 1 Mutton Piece, 1Potato with Flavourful Rice. Served in 750ml Container.

Discovered by the ancestor of the owners of Riyasat-e-Hind, a 100 year old recipe, passed over generations, this biryani is made with juicy mutton pieces coocked in a degh in dum style, with aromatic rice, caramelised onion, saffron and in-house made special spice mix. Contains 2 Mutton Piece, 1Potato, 1 Egg with Flavourful Rice. Served in 1000ml Container.

Chicken Tikka Butter Masala + 1 Piece Butter Naan + 1 Piece Gulab Jamun Combo

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Spiced Tomato And Butter (Makhan) Sauce Based Curry Served With A Piece Of Fluffy Buttery Flatbread And Also A Piece Of Gulab Jamun

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Chicken Manchurian with Choice of Fried Rice or Noodles

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Chilli paneer with Choice of Fried Rice or Noodles

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Delicious Preparation Of Cottage Cheese Marinated In Hung Yoghurt & Tandoori Spices Roasted In Clay Oven

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Whole Chicken Marinated In Tandoori Spices, Then Grilled To Smoky, Juicy Perfection

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Appetizer Made By Tossing Fried Chicken In Spicy Hot Chilli Sauce.

Tossing Fried Chicken In Spicy Hot Chilli Sauce Served With Garlic Pepper

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Chicken lollipops in Indo-Chinese style of cooking sauteed with different Chinese sauces with a flavour of Star anise

Diced Thigh Chicken, Red Sauce, Pepper

Buttery Dried Fish Tossed In Garlic Sauce

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Diced chicken, bell pepper and onion, tossed in butter, oyster sauce, dark soya

Fish Fingers Are A Popular Snack Or Appetizer Made From Boneless Fish Fillets That Are Coated In Breadcrumbs And Deep-Fried Until Crispy And Golden Brown

Marinated Sliced fish fried, and tossed in chilli oil, oyster sauce, light soya and wine for that extravagance in flavours for a spiced-up beginning to your meal.

Marinated fish pan-seared with garlic, onions, green chillies; tossed in soy sauce, ketchup and chilli paste brings bliss in every single bite

A Smooth And Creamy Yellow Dal Tempered With Spices

Signature Dish - Rich black lentils prepared overnight to a rich creamy perfection

Paneer Cooked With Bell Peppers, Onions, And A Blend Of Aromatic Spices, Resulting In A Flavorful And Textured Paneer Dish.

Soft And Creamy Paneer And Vegetable Dumplings Simmered In A Rich And Creamy Gravy, Offering A Flavorful And Indulgent Vegetarian Dish.

Paneer Cooked In A Creamy Spinach Gravy, Flavored With A Blend Of Spices And Finished With A Touch Of Cream, Offering A Nutritious And Flavorful Vegetarian Dish.

Soft Paneer Cubes Cooked In A Creamy And Buttery Tomato-Based Gravy, Infused With Aromatic Spices, Offering A Rich And Indulgent Vegetarian Dish.

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Potatoes cooked with a gravy of onions and garnish with fried onion

A Combination Of Assorted Vegetables Cooked Together In A Flavorful And Aromatic Sauce, Offering A Nutritious And Versatile Vegetarian Dish.

Tender Mushrooms Cooked With Onions And Spices, A Flavorful Vegetarian Delight

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Soft And Fluffy Naan Bread Flavored With Garlic And Baked To Perfection, Offering A Fragrant And Delicious Bread Option.

Soft And Fluffy Naan Made From Refined Flour, Baked In A Tandoor, And Brushed With Melted Butter For A Rich And Flavorful Accompaniment To Curries And Gravies.

Thin and Soft Roti, made with rava atta, typically server folded like a handkerchief, hence the name Rumali Roti

Flaky And Layered Paratha Made With Whole Wheat Flour, baked in a tandoor, offering A Crispy And Satisfying Bread Option.

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Egg , chicken , prawn or mix

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Who said you have to make do with 1 Try this delicious blueberry cheesecake made using fresh blueberry compote & smooth cream cheese

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Chilled Rice Pudding With Nuts

Gulab jamun made from deep fried balls of khoya based dough that are soaked in sugar syrup.

The perfect end to your Riyasat-e-Hind feast, firni flavoured with cardamom, raisins, saffron, cashews, pistachios and almonds.

Delectable cheesecake made withCreamy Lotus Biscoff Filling and rich cream cheese is sure to make you fall berry much in love.

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A Refreshing raita, made with a Combination Of Yogurt, Mixed Vegetables, And Aromatic Spices, Offering A Cool And Creamy Accompaniment To A Meal.

A Refreshing simple raita, made with Yogurt and Aromatic Spices, Offering A Cool And Creamy Accompaniment To A Meal.