Pacific Catch

Non-Alcoholic | Refreshing, clean, balanced, and light-bodied. Subtle earthy and spicy notes are balanced with citrusy aromas

ABV 5.9%, Gluten Free, Vegan, 5 grams sugar

ABV 4.5%, Real Vodka. Real Juice. Gluten Free. No Added Sugar.

POG (passionfruit, orange, guava), spiked sparkling water ABV 5%

ABV 6%, hard booch twice brewed with a tropical trifecta of juicy mangoes, pineapples and oranges

Pick a Style, Pick Two Sides

Pick a Style, Pick Two Sides

Pick a Style, Pick Two Sides

Glazed Chilean sea bass, pineapple pico de gallo, pickled Fresno peppers, arugula

chashu pork, grilled pineapple, slaw, Hawaiian rolls

five-spice crispy shrimp, Thai sweet chili sauce

crispy calamari, fried lemon slices, Fresno chilies, chipotle aioli

pan-glazed Korean-style pork ribs, sesame seeds, scallions, spicy cucumber banchan

grilled, soy glaze, sesame-pepita crumble, wasabi aioli

yellowfin tuna, sesame-soy marinade, red onion, red pepper flakes, wonton crisps

yellowfin tuna, sweet onion, sriracha aioli, serrano chile, wonton chips

fresh lime, avocado, Fresno chilies, cilantro, housemade tortilla chips

poke (1) ceviche (2) sampler

original ahi poke, guacamole, micro cilantro, house-made tortilla chips

avocado, onion, serrano chile, cilantro, lime, housemade tortilla chips

three coconut shrimp, two Hawaiian pork belly sliders, two sea bass skewers, guaca-poke, tortilla chips

Pick a Style, Pick Two Sides

Pick a Style, Pick Two Sides

Pick a Style, Pick Two Sides

avocado, asparagus, egg, cherry tomato, tobiko, wasabi Louie dressing, Hawaiian toast points, romaine (Lobster & Shrimp combo pictured)

grilled skewers, orange, jicama, pickled onions, cilantro, pepitas, queso fresco, organic greens, red quinoa

marinated skirt steak and/or glazed pork ribs, sunny-side egg, kimchi fried rice, Thai brussels, spicy cucumber banchan, Korean BBQ sauce, sriracha aioli

broiled miso Alaskan sablefish (6oz), furikake rice, sesame green beans

asparagus, mashed potatoes, chimichurri, Hawaiian rolls

grilled lobster tail, skirt steak, asparagus, mashed potatoes, chimichurri, Hawaiian rolls

butter-warmed lobster, griddled, Hawaiian rolls, sesame slaw, choice of fries, salad or tortilla chips

mix & match two tacos, black beans, choice of fries, side salad or chips & salsa­

mix & match three tacos, black beans, choice of fries, side salad or chips & salsa­

crispy Alaskan cod, sesame slaw, choice of fries, side salad or chips & salsa­

grilled salmon, avocado, tomato, greens, citrus aioli, choice of fries, side salad or chips & salsa­

6 oz wagyu beef patty, cooked medium (pink inside), white cheddar, tomato, baby arugula, pickled onion, citrus aioli, sesame slaw, choice of fries, side salad or chips & salsa­

roasted cauliflower, avocado, radish, cilantro-pepita pesto, soy-tahini drizzle, brown rice-quinoa, organic greens

grilled chicken breast, grilled pineapple, stir fry of glazed shiitake mushrooms, broccoli, carrots, edamame, teriyaki sauce | Base: sushi rice

original ahi poke, avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprouts, furikake, soy-wasabi vinaigrette | Base: 1⁄2 sushi rice, 1⁄2 mixed organic greens

chile-lime shrimp, Mexican corn, black beans, guacamole, pico de gallo, cotija cheese, cilantro, tortilla chips, tomatillo dressing, lime crema | Base: 1⁄2 brown rice, 1⁄2 mixed organic greens

sashimi slices (3 ea) of kanpachi yellowtail, salmon and sesame-seared ahi, yuzu tobiko, ponzu, avocado, wakame, marinated cucumber, pickled ginger, daikon, lemon, soy- wasabi vinaigrette Base: 1/2 mixed organic greens, 1/2 sushi rice

original ahi poke, serrano ahi poke, sesame ahi tataki, ponzu, wakame seaweed, spicy cucumber banchan Base: sushi rice