Fork It

Fork It is a casual American restaurant located at 2337 Portola Ave in Stockton, California, serving comforting, satisfying food for lunch, dinner, solo dining, takeaway, and delivery. The menu focuses on carefully prepared favorites, including char-broiled burgers, marinated chicken, wings, house-made soups, and an extensive selection of house-made cheesecakes and pies. Catering is also available, making Fork It a convenient choice for both everyday meals and larger gatherings. Fork It specializes in Southern California–style Santa Maria grilled tri-tip, marinated for 48 hours to develop its distinctive flavor. The restaurant uses grass-fed Angus beef, along with ingredients sourced from local farmers and a local bakery. Chef and owner Ike draws inspiration from his heritage to create the restaurant’s unique in-house marinade, bringing a personal touch to a menu designed around bold, familiar comfort food. With counter service, dessert options, and quick bites available, Fork It offers flexibility for customers looking for a relaxed meal or something convenient to enjoy on the go. Established in 2018, Fork It continued serving its community despite the challenges of the pandemic, including the closure of its Pacific Ave location. The restaurant returned as Fork It 2.0, inviting returning guests and new customers to experience what it is known for. That commitment has helped earn Fork It a customer rating of 4.90 out of 5 based on 108 reviews. Accessibility features include a wheelchair-accessible car park, entrance, seating, and toilet, as well as an assistive hearing loop. Credit cards, debit cards, and NFC mobile payments are accepted. To place an order, ask about catering, or plan a visit, call +1 209-227-5286.