Dumpling District

Rare steak, brisket, tendon, tripe & beef meatball

Thin-sliced rare steak

Rare steak & brisket

Slow-cooked brisket

Tender sliced chicken breast

Crispy tofu (vegetable broth)

Broccoli, cabbage & carrots (vegetable broth)

Bún Bò Huế–style Spicy lemongrass beef broth with beef shank, brisket & pork roll Served with thick round noodles

Rare steak, brisket, tendon, tripe & beef meatball

Thin-sliced rare steak

Rare steak & brisket

Slow-cooked brisket

Tender sliced chicken breast

Crispy tofu (vegetable broth)

Broccoli, cabbage & carrots (vegetable broth)

Bún Bò Huế–style Spicy lemongrass beef broth with beef shank, brisket & pork roll Served with thick round noodles

Pork soup dumplings, or Xiao Long Bao, are a popular Chinese delicacy known for their savory broth and tender pork filling encased in a delicate wrapper. The original soup dumpling!

Crab Meat & Pork soup dumplings are a delectable combination that marries the sweetness of crab meat with the savory depth of pork. This fusion creates a richly flavored filling that captures the essence of the sea and the comforting familiarity of pork, all enclosed in a light, delicate wrapper. These dumplings are a testament to the versatility of Xiao Long Bao, offering a sophisticated flavor profile that's both indulgent and elegantly balanced.

Chicken soup dumplings, a more modern variant of the Xiao Long Bao, includes rich broth and succulent chicken filling, all carefully encased in a tender wrapper.

Shrimp & Zucchini soup dumplings bring a refreshing and light twist to the classic dumpling repertoire. These dumplings feature a harmonious blend of finely chopped succulent shrimp and crisp, fresh zucchini, creating a filling that's both flavorful and slightly sweet. The delicate flavors are encased in a soft wrapper, making each bite a delightful exploration of texture and taste, perfect for those seeking a lighter, yet equally satisfying, dumpling experience.

Mala Pork soup dumplings offer an exciting experience, blending the signature numbing and spicy flavors of Sichuan cuisine with the tender embrace of the classic Xiao Long Bao. These dumplings are a fiery delight, filled with a delicious mixture that's infused with mala spices, and encased in a delicate wrapper that perfectly complements the intensity of the filling.

Black Truffle soup dumplings are a luxurious take on the traditional Xiao Long Bao, embodying the exquisite fusion of East meets West. These dumplings are generously filled with a rich, aromatic mixture of finely minced pork and black truffle, offering a sumptuous, earthy flavor profile. The black truffle's subtle woody aroma elevates the dumpling to a level of gourmet sophistication, all while nestled within a tender, meticulously crafted wrapper.

Try the full range of flavors with our signature dish, Rainbow Soup Dumplings, featuring one of each flavor: Pork, Chicken, Mala, Black Truffle, Shrimp & Zucchini, and Crab Meat & Pork. Each colorful dumpling is delicately crafted, offering a unique taste and a burst of savory broth in every bite.

Crispy Dough, a traditional Chinese snack that’s golden and airy. Perfectly fried to achieve a light, crispy texture, these savory dough sticks are a simple yet satisfying treat, often paired with congee or soy milk.

Our Vegetable Spring Roll is a crispy treat filled with fresh vegetables. Fried to golden-brown perfection, each roll delivers a satisfying crunch and a burst of savory flavor.

Refresh your palate with our Cucumber Salad with Garlic, a crisp and aromatic side dish. Thinly sliced cucumbers are tossed with minced garlic and a light dressing, offering a cool, refreshing bite with a hint of zest.

Explore the fresh taste of our Seaweed and Garlic salad, a simple yet flavorful side. Crisp seaweed seasoned with fragrant garlic offers a unique, savory snack that's both nutritious and delicious.

Enjoy the authentic flavors of our Beef Tendon & Tripe in Spicy Sauce, a traditional dish celebrated in Chinese cuisine. This classic offering combines tender beef tendon and tripe with a savory spicy sauce, delivering a richly flavored, comforting experience.

Experience the comforting taste of our Salty Sticky Rice (鹹糯米飯糰), a savory treat made with glutinous rice and flavorful fillings. Each bite offers a warm, satisfying blend of textures and tastes that celebrate a classic Chinese breakfast favorite.

Delight in our Sweet Sticky Rice (甜糯米飯糰), a comforting treat crafted with glutinous rice and a sweet filling. Each bite offers a soft, chewy texture and a gentle sweetness that makes this a timeless favorite.

Enjoy the crisp layers and savory aroma of our Scallion Pancake (葱油餅). Flaky, golden, and generously studded with fresh scallions, it’s a classic street-food favorite that pairs perfectly with any meal.

Our Scallion Pancake with Beef (牛肉葱油餅) is a flaky, crispy pancake wrapped around tender, seasoned beef and fresh scallions. Each bite offers a perfect blend of textures and savory flavors.

Enjoy our Pork Chop, featuring marinated pork chops fried to a golden crisp. A hearty, comforting classic bursting with savory flavors.

Savor the tangy-sweet goodness of our Sweet & Sour Pork Rib (糖醋排骨). Tender ribs are coated in a perfectly balanced sauce, offering a mouthwatering blend of savory and sweet.

Revel in the simplicity of our Noodles with Scallion Sauce, a comforting bowl of noodles tossed in fragrant scallion-infused oil for a light yet flavorful bite.

Discover the robust flavors of our Beef Potsticker, a crispy and juicy delight. Filled with seasoned ground beef and wrapped in a golden, pan-fried casing, each potsticker is a savory bite of perfection. Ideal for those craving a meaty, flavorful snack.

Enjoy the flavors of our Pan-fried Chicken Bun (雞肉生煎包), a Shanghai street-food favorite. Each bun has a crispy bottom, soft top, and a juicy chicken filling that delivers a burst of savory goodness with every bite.

Indulge in the exquisite taste of our Crab Pork Bun, 蟹粉猪肉生煎包, a luxurious twist on the classic Shanghainese snack. Filled with a savory blend of pork and rich crab meat, these pan-fried buns boast a crispy exterior, tender dough, and a succulent, broth-filled center, offering a harmonious blend of flavors and textures.

Indulge in our Pork Wontons in Chili Oil Peanut Sauce, a spicy and savory delight. These wontons, filled with seasoned pork, are served in a bold chili oil peanut sauce, offering a perfect blend of heat and flavor. Note: This dish contains peanuts.

Enjoy the satisfying crunch of our Pork Pot Sticker, 猪肉煎餃, a beloved staple of Chinese cuisine. These pan-fried dumplings are stuffed with seasoned pork filling, offering a crispy exterior and a tender, juicy interior. A perfect combination of texture and flavor, they are a must-try for dumpling lovers.

Savor the flavors of our Pork Bun, 猪肉生煎包, a street food favorite from Shanghai. These pan-fried buns are filled with juicy pork and gelatin that melts into broth when cooked, offering a crispy bottom, soft top, and a burst of savory broth with each bite.

Experience the savory delight of our Pork Shumai, 豬肉蝦仁燒賣, a dim sum classic. These steamed dumplings are filled with a flavorful mixture of minced pork, expertly seasoned and wrapped in a thin, pleated dough. Each bite offers a juicy, meaty taste, perfectly encapsulating the essence of traditional Chinese steamed delicacies.

Savor the essence of Shanghai with our signature Shanghai Shumai. Expertly crafted, these dumplings feature a hearty blend of minced pork and aromatic ingredients, encased in a delicate, pleated wrapper. Each bite reveals the perfect balance of savory flavors and tender textures, a true homage to the rich culinary traditions of Shanghai. Steamed to perfection, our Shanghai Shumai offers a comforting, flavorful journey through the heart of Chinese dim sum. Indulge in the simplicity and sophistication of this beloved dish, a must-try for enthusiasts of authentic Chinese cuisine.

Taste the bold flavors of our Shrimp & Pork Wontons in Chili Oil Peanut Sauce, a spicy and nutty treat. Wrapped wontons filled with a succulent shrimp and pork blend, drenched in a rich chili oil peanut sauce for a kick of heat and depth. Note: This dish contains peanuts.

Enjoy the unique flavor of our Squid Dumplings, 墨鱼水饺, a savory treat from the sea. Packed with tender squid and fresh chives, these dumplings deliver a perfect balance of briny sweetness and aromatic freshness. Whether steamed for a soft, delicate bite or pan-fried for a golden, crispy finish, they’re a flavorful choice for seafood lovers.

Enjoy our Vegetable Steamed Dumplings, a light and healthy choice. Packed with fresh, vibrant vegetables and wrapped in a soft, steamed dough, these dumplings offer a deliciously wholesome bite.

All five flavors of our fresh made dumplings.

Delight in our Chinese-style Pork Chop over Rice, where succulent pork chop is marinated in aromatic spices, then fried to perfection and served over fragrant jasmine rice. This dish offers a flavorful journey through the essence of Chinese cuisine, blending tender meat with the comforting warmth of rice.

Experience the authentic taste of our Sweet & Sour Pork Rib, 糖醋排骨蓋飯, a traditional Chinese dish featuring tender pork ribs coated in a rich, tangy sauce. Served over rice, this dish showcases the perfect harmony of flavors that define classic Chinese cuisine.

Pork Belly Over Rice (五花蓋飯) features tender, braised pork belly served atop fluffy rice, offering a rich and savory bite with each spoonful.

Savor the versatility of our Stir-Fry Noodles, a customizable dish that caters to every palate. Choose from chicken, pork, beef, vegetable, or seafood, all stir-fried with our signature noodles in a savory sauce. Each option promises a delightful mix of textures and flavors, tailored to your taste.

Discover the versatility of our Fried Rice, a staple of Chinese cuisine that can be personalized to your preference. Choose to add chicken, pork, beef, vegetable, or seafood, each option stir-fried with rice and a mix of savory seasonings for a comforting and satisfying meal.

Delve into the chewy delight of our Rice Cake, 炒年糕, a dish that brings the comforting texture of stir-fried rice cakes to your table. Customize it with your choice of chicken, pork, beef, vegetable, or seafood, each addition enhancing the rice cakes with rich flavors and a variety of textures.

Features tender, slow-braised beef in a rich, aromatic broth, served with noodles for a hearty and satisfying meal.

Shredded Pepper with Beef Noodle Soup (小椒牛肉湯麵) features tender beef slices, shredded peppers for a mild kick, and springy noodles in a rich, savory broth. The combination delivers a comforting, well-balanced meal with layers of warmth and flavor.

Pork Chop Noodle Soup (豬排湯麵) features a lightly fried pork chop served in a savory broth with tender noodles, creating a hearty, comforting meal.

Seafood Noodle Soup (海鮮湯麵) features a medley of fresh seafood in a light, savory broth, served over tender noodles for a briny, comforting meal.

Vegetable Noodle Soup (素菜湯麵) features a colorful medley of fresh vegetables in a light, aromatic broth, served with tender noodles for a simple, satisfying meal.

Hot and Sour Soup (酸辣湯) is a classic Chinese soup made with a flavorful broth, tofu, wood ear mushrooms, bamboo shoots, and egg ribbons, balanced with a tangy vinegar kick and a hint of spiciness for a warming, savory experience.

Pork Wonton Soup (豬肉餛飩湯) features delicate pork wontons in a light, savory broth, enhanced with hints of scallion and sesame for a comforting and flavorful dish.

Features tender wontons filled with a flavorful blend of shrimp and pork, served in a light, savory broth for a perfectly balanced and comforting dish.

A refreshing, non-alcoholic blend of citrus, berries, and sparkling water, the Summer Sparkler delivers crisp, fruity flavor with a light fizz. Served over ice and garnished with fresh mint or lemon, it’s the perfect way to cool down and brighten up any summer day or outdoor gathering.

Pork soup dumplings, or Xiao Long Bao, are a popular Chinese delicacy known for their savory broth and tender pork filling encased in a delicate wrapper. The original soup dumpling!

Crab Meat & Pork soup dumplings are a delectable combination that marries the sweetness of crab meat with the savory depth of pork. This fusion creates a richly flavored filling that captures the essence of the sea and the comforting familiarity of pork, all enclosed in a light, delicate wrapper. These dumplings are a testament to the versatility of Xiao Long Bao, offering a sophisticated flavor profile that's both indulgent and elegantly balanced.

Chicken soup dumplings, a more modern variant of the Xiao Long Bao, includes rich broth and succulent chicken filling, all carefully encased in a tender wrapper.

Shrimp & Zucchini soup dumplings bring a refreshing and light twist to the classic dumpling repertoire. These dumplings feature a harmonious blend of finely chopped succulent shrimp and crisp, fresh zucchini, creating a filling that's both flavorful and slightly sweet. The delicate flavors are encased in a soft wrapper, making each bite a delightful exploration of texture and taste, perfect for those seeking a lighter, yet equally satisfying, dumpling experience.

Mala Pork soup dumplings offer an exciting experience, blending the signature numbing and spicy flavors of Sichuan cuisine with the tender embrace of the classic Xiao Long Bao. These dumplings are a fiery delight, filled with a delicious mixture that's infused with mala spices, and encased in a delicate wrapper that perfectly complements the intensity of the filling.

Black Truffle soup dumplings are a luxurious take on the traditional Xiao Long Bao, embodying the exquisite fusion of East meets West. These dumplings are generously filled with a rich, aromatic mixture of finely minced pork and black truffle, offering a sumptuous, earthy flavor profile. The black truffle's subtle woody aroma elevates the dumpling to a level of gourmet sophistication, all while nestled within a tender, meticulously crafted wrapper.

Try the full range of flavors with our signature dish, Rainbow Soup Dumplings, featuring one of each flavor: Pork, Chicken, Mala, Black Truffle, Shrimp & Zucchini, and Crab Meat & Pork. Each colorful dumpling is delicately crafted, offering a unique taste and a burst of savory broth in every bite.

Crispy Dough, a traditional Chinese snack that’s golden and airy. Perfectly fried to achieve a light, crispy texture, these savory dough sticks are a simple yet satisfying treat, often paired with congee or soy milk.

Our Vegetable Spring Roll is a crispy treat filled with fresh vegetables. Fried to golden-brown perfection, each roll delivers a satisfying crunch and a burst of savory flavor.

Refresh your palate with our Cucumber Salad with Garlic, a crisp and aromatic side dish. Thinly sliced cucumbers are tossed with minced garlic and a light dressing, offering a cool, refreshing bite with a hint of zest.

Explore the fresh taste of our Seaweed and Garlic salad, a simple yet flavorful side. Crisp seaweed seasoned with fragrant garlic offers a unique, savory snack that's both nutritious and delicious.

Enjoy the authentic flavors of our Beef Tendon & Tripe in Spicy Sauce, a traditional dish celebrated in Chinese cuisine. This classic offering combines tender beef tendon and tripe with a savory spicy sauce, delivering a richly flavored, comforting experience.

Experience the comforting taste of our Salty Sticky Rice (鹹糯米飯糰), a savory treat made with glutinous rice and flavorful fillings. Each bite offers a warm, satisfying blend of textures and tastes that celebrate a classic Chinese breakfast favorite.

Delight in our Sweet Sticky Rice (甜糯米飯糰), a comforting treat crafted with glutinous rice and a sweet filling. Each bite offers a soft, chewy texture and a gentle sweetness that makes this a timeless favorite.

Enjoy the crisp layers and savory aroma of our Scallion Pancake (葱油餅). Flaky, golden, and generously studded with fresh scallions, it’s a classic street-food favorite that pairs perfectly with any meal.

Our Scallion Pancake with Beef (牛肉葱油餅) is a flaky, crispy pancake wrapped around tender, seasoned beef and fresh scallions. Each bite offers a perfect blend of textures and savory flavors.

Enjoy our Pork Chop, featuring marinated pork chops fried to a golden crisp. A hearty, comforting classic bursting with savory flavors.

Savor the tangy-sweet goodness of our Sweet & Sour Pork Rib (糖醋排骨). Tender ribs are coated in a perfectly balanced sauce, offering a mouthwatering blend of savory and sweet.

Revel in the simplicity of our Noodles with Scallion Sauce, a comforting bowl of noodles tossed in fragrant scallion-infused oil for a light yet flavorful bite.

Discover the robust flavors of our Beef Potsticker, a crispy and juicy delight. Filled with seasoned ground beef and wrapped in a golden, pan-fried casing, each potsticker is a savory bite of perfection. Ideal for those craving a meaty, flavorful snack.

Enjoy the flavors of our Pan-fried Chicken Bun (雞肉生煎包), a Shanghai street-food favorite. Each bun has a crispy bottom, soft top, and a juicy chicken filling that delivers a burst of savory goodness with every bite.

Indulge in the exquisite taste of our Crab Pork Bun, 蟹粉猪肉生煎包, a luxurious twist on the classic Shanghainese snack. Filled with a savory blend of pork and rich crab meat, these pan-fried buns boast a crispy exterior, tender dough, and a succulent, broth-filled center, offering a harmonious blend of flavors and textures.

Indulge in our Pork Wontons in Chili Oil Peanut Sauce, a spicy and savory delight. These wontons, filled with seasoned pork, are served in a bold chili oil peanut sauce, offering a perfect blend of heat and flavor. Note: This dish contains peanuts.

Enjoy the satisfying crunch of our Pork Pot Sticker, 猪肉煎餃, a beloved staple of Chinese cuisine. These pan-fried dumplings are stuffed with seasoned pork filling, offering a crispy exterior and a tender, juicy interior. A perfect combination of texture and flavor, they are a must-try for dumpling lovers.

Savor the flavors of our Pork Bun, 猪肉生煎包, a street food favorite from Shanghai. These pan-fried buns are filled with juicy pork and gelatin that melts into broth when cooked, offering a crispy bottom, soft top, and a burst of savory broth with each bite.

Experience the savory delight of our Pork Shumai, 豬肉蝦仁燒賣, a dim sum classic. These steamed dumplings are filled with a flavorful mixture of minced pork, expertly seasoned and wrapped in a thin, pleated dough. Each bite offers a juicy, meaty taste, perfectly encapsulating the essence of traditional Chinese steamed delicacies.

Savor the essence of Shanghai with our signature Shanghai Shumai. Expertly crafted, these dumplings feature a hearty blend of minced pork and aromatic ingredients, encased in a delicate, pleated wrapper. Each bite reveals the perfect balance of savory flavors and tender textures, a true homage to the rich culinary traditions of Shanghai. Steamed to perfection, our Shanghai Shumai offers a comforting, flavorful journey through the heart of Chinese dim sum. Indulge in the simplicity and sophistication of this beloved dish, a must-try for enthusiasts of authentic Chinese cuisine.

Taste the bold flavors of our Shrimp & Pork Wontons in Chili Oil Peanut Sauce, a spicy and nutty treat. Wrapped wontons filled with a succulent shrimp and pork blend, drenched in a rich chili oil peanut sauce for a kick of heat and depth. Note: This dish contains peanuts.

Enjoy the unique flavor of our Squid Dumplings, 墨鱼水饺, a savory treat from the sea. Packed with tender squid and fresh chives, these dumplings deliver a perfect balance of briny sweetness and aromatic freshness. Whether steamed for a soft, delicate bite or pan-fried for a golden, crispy finish, they’re a flavorful choice for seafood lovers.

Enjoy our Vegetable Steamed Dumplings, a light and healthy choice. Packed with fresh, vibrant vegetables and wrapped in a soft, steamed dough, these dumplings offer a deliciously wholesome bite.

All five flavors of our fresh made dumplings.

Delight in our Chinese-style Pork Chop over Rice, where succulent pork chop is marinated in aromatic spices, then fried to perfection and served over fragrant jasmine rice. This dish offers a flavorful journey through the essence of Chinese cuisine, blending tender meat with the comforting warmth of rice.

Experience the authentic taste of our Sweet & Sour Pork Rib, 糖醋排骨蓋飯, a traditional Chinese dish featuring tender pork ribs coated in a rich, tangy sauce. Served over rice, this dish showcases the perfect harmony of flavors that define classic Chinese cuisine.

Pork Belly Over Rice (五花蓋飯) features tender, braised pork belly served atop fluffy rice, offering a rich and savory bite with each spoonful.

Savor the versatility of our Stir-Fry Noodles, a customizable dish that caters to every palate. Choose from chicken, pork, beef, vegetable, or seafood, all stir-fried with our signature noodles in a savory sauce. Each option promises a delightful mix of textures and flavors, tailored to your taste.

Discover the versatility of our Fried Rice, a staple of Chinese cuisine that can be personalized to your preference. Choose to add chicken, pork, beef, vegetable, or seafood, each option stir-fried with rice and a mix of savory seasonings for a comforting and satisfying meal.

Delve into the chewy delight of our Rice Cake, 炒年糕, a dish that brings the comforting texture of stir-fried rice cakes to your table. Customize it with your choice of chicken, pork, beef, vegetable, or seafood, each addition enhancing the rice cakes with rich flavors and a variety of textures.

Features tender, slow-braised beef in a rich, aromatic broth, served with noodles for a hearty and satisfying meal.

Shredded Pepper with Beef Noodle Soup (小椒牛肉湯麵) features tender beef slices, shredded peppers for a mild kick, and springy noodles in a rich, savory broth. The combination delivers a comforting, well-balanced meal with layers of warmth and flavor.

Pork Chop Noodle Soup (豬排湯麵) features a lightly fried pork chop served in a savory broth with tender noodles, creating a hearty, comforting meal.

Seafood Noodle Soup (海鮮湯麵) features a medley of fresh seafood in a light, savory broth, served over tender noodles for a briny, comforting meal.

Vegetable Noodle Soup (素菜湯麵) features a colorful medley of fresh vegetables in a light, aromatic broth, served with tender noodles for a simple, satisfying meal.

Hot and Sour Soup (酸辣湯) is a classic Chinese soup made with a flavorful broth, tofu, wood ear mushrooms, bamboo shoots, and egg ribbons, balanced with a tangy vinegar kick and a hint of spiciness for a warming, savory experience.

Pork Wonton Soup (豬肉餛飩湯) features delicate pork wontons in a light, savory broth, enhanced with hints of scallion and sesame for a comforting and flavorful dish.

Features tender wontons filled with a flavorful blend of shrimp and pork, served in a light, savory broth for a perfectly balanced and comforting dish.

A refreshing, non-alcoholic blend of citrus, berries, and sparkling water, the Summer Sparkler delivers crisp, fruity flavor with a light fizz. Served over ice and garnished with fresh mint or lemon, it’s the perfect way to cool down and brighten up any summer day or outdoor gathering.