Caffè Nero

Buttery and flaky croissant

Baked fresh, in store, daily.

96 oz. of Classico Blend Coffee, (8) 12 oz cups & lids, coffee creamers, sugar and stirrers. Serves 8.

120 oz. of Classico Blend Coffee, (8) 16 oz cups & lids, coffee creamers, sugar and stirrers. Serves 8.

A smooth blend of matcha, mango & guava.

A smooth blend of matcha, vanilla & peach

A smooth blend of vanilla, sweet strawberry, and matcha.

A smooth blend of vanilla, blueberry, and matcha.

Made from our Classico blend, steeped for 20 hours. Topped with Original Oat Cold Foam or our Seasonal Flavor.

Strawberry & lavender flavored lemonade topped with butterfly tea.

A mango refresher topped with butterfly tea and dragonfruit pieces.

Smooth matcha poured over a bright, watermelon refresher.

A slightly sweet, shaken espresso, shaken over ice for a light, frothy, and refreshing finish.

Espresso with water, smooth but still strong.

Espresso with steamed milk, microfoam, and dusted with chocolate powder. *Please note, we find our cappuccino does not travel well: the microfoam is likely to have dissolved into the coffee in transit, so the drink may not be of the quality you are used to enjoying in store. We’d recommend ordering a Latte (perhaps with an extra shot) or Flat White instead

Espresso topped with steamed milk and a thin layer of micro-foam.

Two shots of our rich espresso, with steamed milk, a shot of caramel syrup a layer of whipped cream, topped with caramel sauce.

A rich, intense ristretto-based coffee drink made with whole milk.

Our signature espresso topped with rich chocolate and steamed milk. Made with a dairy-free chocolate powder.

Espresso, white chocolate, steamed milk topped with cream and dusted with chocolate.

Made from our Classico blend, a rich flavor with a sweet spot of boldness and complexity, combined with notes of toasted bread and dark chocolate.

A 1:1 combination of steamed milk and our Classico blend.

Made from our Classico blend, steeped for 20 hours.

Made from our Classico blend, steeped for 20 hours. Topped with Original Oat Cold Foam or our Seasonal Flavor.

Choose from our selection of loose-leaf teas in hand-woven tea bags.

A perfectly balanced blend of cinnamon, spices, black tea and sugar infused with silky smooth steamed milk, 99% caffeine free.

Comforting sweet and milky chocolate drink topped with whipped cream. Made with a dairy-free chocolate powder.

Stone-grounded powder green tea leaves mixed with textured milk to produce an earthy-sweet latte.

Our premium espresso with water, on ice.

Two shots of espresso, milk and a touch of sweetness, poured over ice cubes.

Our signature refreshing Iced Latte mixed with our dairy-free chocolate powder.

A blend of rich espresso & white chocolate over ice.

Stone-grounded green tea leaves mixed with milk over ice.

A smooth blend of vanilla, sweet strawberry, and matcha.

A smooth blend of vanilla, blueberry, and matcha.

A smooth blend of matcha, vanilla & peach

A smooth blend of matcha, mango & guava.

Our perfectly balanced chai blend, mixed with milk and served over ice. Made with a dairy-free chai powder.

Espresso blended smooth with milk, ice, and our frappe blend.

A frozen creamy milkshake.

A slightly sweet, shaken espresso, shaken over ice for a light, frothy, and refreshing finish.

Classic lemonade with your choice of organic fruit flavors served over ice.

Strawberry & lavender flavored lemonade topped with butterfly tea.

Sweet or unsweet iced tea with your choice of organic fruit flavors served over ice.

Hand shaken iced drink with your choice of organic fruit flavors.

A mango refresher topped with butterfly tea and dragonfruit pieces.

Smooth matcha poured over a bright, watermelon refresher.

50/50 Iced Tea and Lemonade.

A frozen blend of fresh fruit.

Locally produced cold-pressed orange or grapefruit juice.

Choice of plain or everything bagel with butter or cream cheese.

Scrambled eggs with Jasper Hill cheese topped with Kayem slow smoked bacon, on our brioche style roll.

Scrambled eggs with Jasper Hill cheese topped with roasted tomatoes, on our brioche style roll.

Ham and swiss cheese on our flaky, buttery croissant.

Avocado topped with goathorn peppers, feta cheese & arugula, drizzled with olive oil and everything bagel seasoning.

A traditional Italian omelette with eggs and a variety of fillings.

2 Hard-boiled Eggs.

Layers of creamy Greek yogurt, fresh strawberries, and granola.

A blend of whole rolled oats, Washington state apples, and California walnuts.

A blend of Himalayan goji berry and wild blueberries loaded with flax seed, pumpkins seeds, and California almonds.

A blend of real Vermont maple sugar and oats.

Pineapple, cantaloupe, grapes, honeydew.

A buttery croissant filled with almond paste and sprinkled with flaked almonds.

Classic buttery and flaky croissant.

Flaky, buttery croissant topped with crunchy pumpkin seeds and filled with pistachio filling.

A flaky all butter French pastry filled with melted chocolate.

Brioche roll with raisins and sweet pastry cream.

Made with warm dough and a delicious cream cheese frosting.

Freshly baked in-house.

Buttery and flakey croissant made with the addition of whole grains.

A flaky, buttery pastry filled with cream cheese & raspberry jam.

A buttery, flaky Danish pastry topped with blueberry compote.

Baked fresh in store daily.

A small buttery scallop shaped sponge cake with a slight crisp exterior.

A crisp, buttery, flaky pastry with cinnamon filling.

Classic sour cream banana bread.

Soft, buttery cake swirled with rich cinnamon and topped with a golden, crumbly streusel.

Roasted tomatoes, mozzarella, and basil served on a baguette.

A classic combination of ham & swiss cheese, served on a baguette.

Prosciutto and creamy mascarpone on baguette.

Hand carved turkey, mozzarella, and slow-smoked bacon, layered with roasted red peppers and fresh arugula on a toasted baguette.

Hand carved turkey with Swiss cheese and fig jam, served on a multigrain croissant.

Tarragon white chicken salad served on a classic flaky, buttery croissant.

Sliced chicken breast with pesto, roasted red peppers, provolone and Parmesan cheese served on ciabatta.

Romaine, parmesan cheese, croutons & caesar dressing on a white wrap.

Black bean quinoa falafel, creamy vegan boursin cheese, tomato tapenade, mashed chickpeas & fresh arugula on a white wrap.

Cheddar & mozzarella on sourdough.

Prepared the old-fashioned way, this soup has diced chicken and chunks of hearty vegetables simmered in a seasoned chicken broth with ribbons of egg pasta, served with ½ baguette.

A delicious medley of tomatoes, cream, spices and garlic all simmered in a rich broth, served with ½ baguette.

Made by Rogers Fish Co, this clam chowder is thick, creamy, and chock-full of tender Cape Cod clams.

Grilled chicken, romaine lettuce, kalamata olives, feta cheese, cucumber, marinated chickpeas, pickled onions, grape tomatoes, sliced banana peppers, green goddess dressing.

Romaine lettuce, parmesan, caesar dressing.

A decadent chocolate sponge layer cake with smooth fudge cream.

A soft, sweet brioche bun filled with rich, lightly whipped cream.

Traditional tiramisù made with espresso soaked lady fingers and mascarpone cream, dusted with cocoa powder.

Vanilla sponge cake base topped with handmade cinnamon butter crumbs.

A timeless classic, elevated with indulgent intensity

Bright and fresh lemon layer on a buttery crust base topped with powdered sugar.

A random assortment of three from the following flavors: Chocolate, Pistachio, Raspberry, Salted Caramel, or Vanilla.

Classic Italian dessert with fresh ricotta cheese filling, dusted with powdered sugar and with or without chocolate shavings.

New York cheesecake topped with strawberries on a graham cracker crust.

A whole 14 slice decadent chocolate sponge cake, layered with a smooth fudge cream and generously covered with chocolate chips.

Made with a blend of organic seeds, gluten free oats, vegan chocolate, and sea salt.

Made with a blend of organic seeds, gluten free oats, dried apples, ginger, and golden raisins.

Classic Italian biscuit cookie with almonds. Pairs perfectly with your coffee anytime of day.

Traditional Italian dark chocolate with hazelnut.

Bright and fresh lemon layer on a buttery crust base topped with powdered sugar.

Our medium Italian roast with notes of dark chocolate and caramel with a sweet, balanced flavor. Made for filter and cafetiere.

Our medium Italian roast with notes of dark chocolate and caramel with a sweet, balanced flavor. Made for all coffee machines.

Our medium Italian roast with notes of dark chocolate and caramel with a sweet, balanced flavor. Made for espresso.

Our medium Italian roast with notes of dark chocolate and caramel with a sweet, balanced flavor. Made for filter and cafetiere.

Comes in a pack of 10. A medium Italian roast, you can expect notes of dark chocolate and caramel with a sweet, balanced flavor. Compatible with your Nespresso® machine, designed for use in machines which use ‘original’ capsules, excluding professional and ‘built in’ models. Not compatible with Nespresso Vertuoline/Vertuo, Nescafé Dolce Gusto and Tassimo machines.

Comes in a pack of 10. Our classic Caffè Nero signature blend - just naturally decaffeinated and 100% chemical free. A medium Italian roast, you can expect notes of dark chocolate & caramel with a sweet, balanced flavor. Compatible with your Nespresso® machine, designed for ‘original’ capsules. Not compatible with Nespresso Vertuoline/Vertuo, Nescafé Dolce Gusto and Tassimo machines.

Comes in a pack of 10. This blend brings out the traditional Italian coffee flavors from the South. A rich and creamy espresso with a lingering finish. Compatible with your Nespresso® machine, designed for ‘original’ capsules. Not compatible with Nespresso Vertuoline/Vertuo, Nescafé Dolce Gusto and Tassimo machines.

Our Siena blend is a rich and well balanced coffee made with 100% Arbica beans. A medium-dark roast with notes of Brown Sugar & Berries. The perfect all-round coffee.