Cafe 33

A fresh and flavorful favorite featuring tender grilled chicken, crisp romaine lettuce, shredded Parmesan cheese, and creamy Caesar dressing — all wrapped in a warm tortilla for the perfect balance of crunch and savoriness. Ideal for a light lunch or quick bite on the go!

Tender grilled tri-tip over rice and crisp lettuce, topped with black beans, corn, avocado, pickled onions, and mild siracha aioli. A smoky, savory bowl with a zesty Southwestern kick.

Seared ahi tuna over rice and crisp lettuce, topped with edamame, crispy wontons, and a bold, spicy Pan-Asian sauce and finished with a sprinkle of sesame seeds for a fresh, flavorful crunch.

Freshly ground Baridi Blend steeped with cold water for 12 hours to produce a sweet, smooth, and refreshing iced coffee without acidity or bitterness.

Savory sausage, scrambled eggs, and melted cheese tucked into a golden, flaky croissant.

Fluffy scrambled eggs, crispy bacon, and melted American cheese on a warm, buttery croissant.

Savory chorizo with scrambled eggs, melted pepper jack cheese, and pickled jalapeños on a toasted everything bagel.

Flaky croissant loaded with eggs, crispy bacon, avocado,house aioli and melted cheese — West Coast perfection.

Hearty and satisfying — ham, scrambled eggs, bacon, avocado, tomato, melted American cheese, and house sauce on a flaky croissant.

Warm, flaky croissant stuffed with savory ham and melted cheese — simple and delicious.

Grilled chicken, melted mozzarella, tomato, lettuce, pickled cucumber, house aioli, pressed sourdough.

Fresh tomato, mozzarella cheese, basil pesto, toasted sourdough.

Premium ham, tomato, pickles, Swiss & house aioli

Toasted bagel stacked with crispy bacon, eggs, and melted American cheese — a savory breakfast classic.

A toasted everything bagel filled with scrambled eggs, crispy bacon, creamy avocado, and a generous spread of cream cheese is a perfect, hearty start to your day!

Flavored with a Mediterranean twist — Walnuts, cucumber, onions, feta cheese and fresh tomato on a toasted bagel.

A freshly sliced everything bagel filled with smooth, creamy cream cheese is perfectly balanced with savory toppings like sesame and poppy seeds for a simple, delicious bite.

— Toasted everything bagel stacked with scrambled eggs, spicy chorizo, melted pepper jack cheese and pickled jalapeños. Bold, savoury, and packed with flavour.

A fresh, savory bagel loaded with scrambled eggs, ripe tomato slices, onions, and a generous layer of cream cheese is a light and flavorful choice for any meal!

Smoked salmon layered with cream cheese and capers on a perfectly toasted croissant.

A toasted everything bagel with smoked salmon, creamy cream cheese and capers is a perfect blend of savory and fresh flavors!

Stacked with premium pastrami, crisp lettuce, fresh tomato, tangy pickles, Swiss and mozzarella cheeses, all tied together with our creamy house aioli.

Tender tri-tip steak, melted Swiss cheese, crisp lettuce, fresh tomato, pickles, and crispy onions—drizzled with zesty chimichurri sauce and layered on artisan bread. Served with your choice of coleslaw or crunchy chips.

Juicy grilled chicken breast stacked on a toasted sub roll with melted mozzarella cheese, crisp lettuce, tomatoes, pickles, and house sauce. Served with a creamy coleslaw or Potato Chips on the side.

Shredded slow-cooked birria beef layered with melted pepper jack, fresh tomato, pickled jalapeños, pickled onions, mashed avocado, and a drizzle of sriracha aioli — all tucked into toasted bread for a bold, savoury, and spicy bite.

Peet’s take on a traditional Indian cup. Our own blend of teas and spices, lightly sweetened, with steamed milk.

The essence of handcrafting. Our rich espresso is artfully marbled with freshly micro-foamed milk.

White Chocolate Mocha

Italian espresso gets the American treatment; hot water fills the cup for a rich alternative to drip coffee.

Caramel Macciato

Our Mocha now features a deeply rich and creamy house-made chocolate sauce. The result is an elevated cocoa experience that pairs perfectly with Peet’s Espresso Forte and steamed milk.

This coffee house favorite adds silky steamed milk to shots of rich espresso, finished with a layer of foam.

Bold espresso swirled with sweetened condensed milk, topped with creamy steamed milk, and finished with a warm cinnamon kick.

A rotation of Peet's signature roast coffees.

Rainbow Cake

Baklava Cheesecake

Buttery, flaky pastry filled with homemade almond butter, topped with toasted almond slices and a dusting of powdered sugar. A rich and nutty delight in every bite.

Flaky, golden, and baked fresh daily. Buttery layers that melt in your mouth—simple and perfect.

Moist, spiced, and topped with rich cream cheese frosting. A classic slice of comfort.

Our Limoncello Cake is a zesty masterpiece! Soft, citrus-infused layers paired with a light, creamy mascarpone frosting and a touch of limoncello create a refreshing and indulgent treat

Seared ahi tuna over rice and crisp lettuce, topped with edamame, crispy wontons, and a bold, spicy Pan-Asian sauce and finished with a sprinkle of sesame seeds for a fresh, flavorful crunch.

Grilled chicken breast served over crisp romaine lettuce, tossed with creamy Caesar dressing, shaved parmesan, and crunchy croutons—a timeless, satisfying favourite.

Lettuce, tomato, cucumber, olives, quinoa, garbanzo bean, edamame, lime dressing

Flaky golden pastry stuffed with seasoned chorizo, scrambled eggs, and melted cheese. A warm, savoury bite with a spicy kick in every layer

Flaky pastry filled with sautéed bell peppers, onions, and diced tomato. A light, savoury option bursting with garden-fresh flavour.