Anton's Craft Kitchen

Great food, the owner is the chef and the food was definitely a labor of love. A little heavy on the mustard seed in most sauces and the selection of rice over noodle I found odd. Protein was lacking a bit for both orders, however the flavor was great. I hope they continue to get busier and survive a crowded …

We just tried Anton’s Craft Kitchen for the first time and WOW — what a pleasant surprise! From the moment we walked in, we felt completely welcomed. Anton himself was our server, and the service was absolutely AMAZING. He was hilarious, attentive, and made us feel like we were longtime friends instead of first-time guests. You can truly feel the …

Incredible food and wonderful service in a lovely setting, Anton will personally see to it that your meal experience is excellent. Trust his recommendations, he created the menu. The fried catfish was maybe the best piece of fish I've ever had. The bread & pasta are made in-house, they even grind the grass-fed beef to make their burgers. We will …

We started coming here a few years and it's been great every time- consistently. The Eggplant & Spinach dip is an absolute must (fight me on this), their burgers are juicy, and the sauces are creamy. This is one of very few places where my kids (12 & 14) will eat anything placed in front of them- including the complimentary …

Absolutely incredible experience from start to finish. Our server, who I believe may have been the owner, was outstanding. He was genuinely funny, welcoming, and clearly passionate about the food. He took the time to explain exactly what was in each dish, suggested items to try, and encouraged us to step a little outside our comfort zone. I’m really glad …

⭐️⭐️⭐️⭐️⭐️⭐️ THIS IS NOT DINNER. THIS IS AN EXPERIENCE. 🇮🇹🔥 Some places serve food. Some places serve atmosphere. Anton’s Craft Kitchen serves soul. We walked in sick, exhausted, and honestly just hoping for something warm. What we got instead felt like stepping into a hidden corner of Italy where food is still sacred and hospitality still means something. Anton himself …

A restaurant well deserving of their reviews. Anton was friendly, jovial, and extremely welcoming. Walking in, other people's food looked great and smelled excellent from the outside. We got the salad with fresh bread for appetizer. The eggplant dip was great with the fresh nan. The salad was good and fresh. Had the fried catfish with mash potatoes. Well plated …

Absolutely one of the best dining experiences I have had in the State of Oklahoma. It would be enough if the service was as wonderful as it was--warm, invested in the food, and committed to the diner's experience. However, the food was incredible as well and it was immediately clear it was prepared with passion. The atmosphere is particularly nice …

My husband and I absolutely loved coming here! We had the spinach and eggplant dip, peach tea, salad, steak and chicken plates, and finished it all off with their cheesecake that is made in house. It was all so refreshing and delicious! We really enjoyed the welcoming atmosphere with beautiful music and fun hosts who came and checked on us. …

Anton's craft kitchen. When you enter the restaurant has a very Italian feel.However , the menu doesn't look anything like your typical italian food and the music playing through the overhead speakers is french. I'd consider it a bistro. Anton himself is the cook, as well as the front man. He is very proud of his craft and is quick …